The effect of explant, BAP and 2,4-D on callus induction of Trachyspermum ammi
<p class="MsoNormal" style="text-align: justify; line-height: normal; mso-pagination: widow-orphan; mso-layout-grid-align: none; text-autospace: none; direction: ltr; unicode-bidi: embed;">Ajowan (<em>Trachyspermum ammi</em>) has been considered as an important...
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| Format: | Article |
| Language: | English |
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HACCP Consulting
2018-08-01
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| Series: | Potravinarstvo |
| Subjects: | |
| Online Access: | http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/953 |