Association between intake of red and processed meat and the risk of heart failure: a meta-analysis

Association between intake of red and processed meat and the risk of heart failure: a meta-analysis

Abstract Background Many studies have assessed the association between consumption of red and processed meat and the risk of heart failure, but the results are not consistent. This meta-analysis aimed to comprehensively evaluate the relationship between intake of red and processed meat and the risk...

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Bibliographic Details
Main Authors: Kun Cui, Yabin Liu, Lingjun Zhu, Xia Mei, Ping Jin, Yuhui Luo
Format: Article
Language:English
Published: BMC 2019-03-01
Series:BMC Public Health
Subjects:
Dietary
Processed meat
Red meat
Heart failure
Meta-analysis
Online Access:http://link.springer.com/article/10.1186/s12889-019-6653-0

Internet

http://link.springer.com/article/10.1186/s12889-019-6653-0

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