Use of Essential Oils and Volatile Compounds as Biological Control Agents

Plants containing essential oils have been used for centuries as spices, remedies or for their pleasant odor [...]

Bibliographic Details
Main Authors: Caroline De Clerck, Manon Genva, M. Haissam Jijakli, Marie-Laure Fauconnier
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Foods
Subjects:
n/a
Online Access:https://www.mdpi.com/2304-8158/10/5/1062