Mechanical property evaluation of apricot fruits under quasi-static and dynamic loading
Introduction: Some forces and impacts that occur during transporting and handling can reduce the apricot quality. Bruise damage is a major cause of fruit quality loss. Bruises occur under dynamic and static loading when stress induced in the fruit exceeds the failure stress of the fruit tissue. Need...
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| Format: | Article |
| Language: | English |
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Ferdowsi University of Mashhad
2016-04-01
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| Series: | Journal of Agricultural Machinery |
| Subjects: | |
| Online Access: | https://jame.um.ac.ir/index.php/jame/article/view/29489 |