Secoiridoids in olive seed: characterization of nüzhenide and 11-methyl oleosides by liquid chromatography with diode array and mass spectrometry

Secoiridoids in olive seed: characterization of nüzhenide and 11-methyl oleosides by liquid chromatography with diode array and mass spectrometry

The seed extracts of olive tree cultivars were analyzed by reverse phase HPLC with diode array detection and mass spectrometry. HPLC hyphenation with mass spectrometry (ESI source) in both polarity modes enabled the identification in olive seeds of nüzhenide and nüzhenide 11-methyl oleoside, among o...

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Bibliographic Details
Main Authors: Sandra Silva, Lucília Gomes, Fausto Leitão, Maria Bronze, Ana V. Coelho, Luís Vilas Boas
Format: Article
Language:English
Published: Consejo Superior de Investigaciones Científicas 2010-06-01
Series:Grasas y Aceites
Subjects:
mass spectrometry
11-methyl oleosides
nüzhenide
olive seed
phenolic compounds
secoiridoids
Online Access:http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/824

Internet

http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/824

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