TILIA HONEY’S FRUCTOSE, GLUCOSE AND SUCROSE CONTENT PREDICTION USING FT-IR SPECTRA WITH PARTIAL LEAST SQUARES REGRESSION
The aim of this study was to assess the usefulness of Fourier transform infrared (FT-IR) spectroscopy coupled with partial least squares regression (PLS-R) to predict the fructose, glucose and sucrose content of tilia honeys. In order to achieve the aim of this study, 22 samples of tilia honey were...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Stefan cel Mare University of Suceava
2020-12-01
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Series: | Food and Environment Safety |
Subjects: | |
Online Access: | http://fia-old.usv.ro/fiajournal/index.php/FENS/article/view/748/669 |