Nanoactivities of natural nanomaterials rosmarinic acid, glycyrrhizic acid and glycyrrhizic acid ammonium salt against tomato phytopathogenic fungi Alternaria alternata and Penicillium digitatum

Black mold and green mold caused by Alternaria alternata and Penicillium digitatum, respectively, are the most important decay pathogens of tomato fruits during storage. Our research was aimed to control tomato phytopathogenic fungi A. alternata and P. digitatum in vitro and in vivo by using natu...

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Bibliographic Details
Main Authors: Fayz A. Abdel-Rahman, Ismail A.S. Rashid, Tahsin Shoala
Format: Article
Language:English
Published: Polish Academy of Sciences 2020-06-01
Series:Journal of Plant Protection Research
Subjects:
Online Access:https://doi.org/10.24425/jppr.2020.133309