JERUSALEM ARTICHOKE IS A PLANT OF 21ST CENTURY
In modern concept of healthy food the products of functional destination play a main role to neutralize the influences of unfavorable environments and unbalanced diet. The Jerusalem artichoke is a promising raw material to produce prebiotic and dietary food. Owing to increased content of biologicall...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2017-03-01
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| Series: | Ovoŝi Rossii |
| Subjects: | |
| Online Access: | https://www.vegetables.su/jour/article/view/324 |