Torrefaction Thermogravimetric Analysis and Kinetics of Sorghum Distilled Residue for Sustainable Fuel Production

Torrefaction Thermogravimetric Analysis and Kinetics of Sorghum Distilled Residue for Sustainable Fuel Production

This study investigated the kinetics of isothermal torrefaction of sorghum distilled residue (SDR), the main byproduct of the sorghum liquor-making process. The samples chosen were torrefied isothermally at five different temperatures under a nitrogen atmosphere in a thermogravimetric analyzer. Afte...

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Bibliographic Details
Main Authors: Shih-Wei Yen, Wei-Hsin Chen, Jo-Shu Chang, Chun-Fong Eng, Salman Raza Naqvi, Pau Loke Show
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Sustainability
Subjects:
sorghum distilled residue
thermogravimetric analysis
torrefaction kinetics
biomass and bioenergy
particle swarm optimization (PSO)
biochar
Online Access:https://www.mdpi.com/2071-1050/13/8/4246

Internet

https://www.mdpi.com/2071-1050/13/8/4246

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