Health risks of heavy metals for Population via Consumption of greenhouse vegetables in Hamadan, Iran
Background & Aims of the Study: The last 25 years have seen a remarkable increase in public concern about food contamination. Food and water are the main sources of our essential metals.These are also the media through which we are exposed to various toxic metalsAs such, this study aimed...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Qom University of Medical Sciences
2015-10-01
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| Series: | Archives of Hygiene Sciences |
| Subjects: | |
| Online Access: | http://jhygiene.muq.ac.ir/browse.php?a_code=A-10-1-12&slc_lang=en&sid=1 |