Domestic soybean to compensate the European protein deficit: illusion or real market opportunity?

This article is an attempt to analyse the potential for EU-grown soybean to become a credible market alternative in order to reduce the European protein deficit. The analysis is conducted from the perspective of the European feed industry. The market analysis shows that...

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Bibliographic Details
Main Author: Martin Nicolas
Format: Article
Language:English
Published: EDP Sciences 2015-09-01
Series:Oilseeds and fats, crops and lipids
Subjects:
Online Access:http://dx.doi.org/10.1051/ocl/2015032