Effect of a Previous Acid Adaptation of Zygosaccharomyces bailii on its Growth Kinetic in Acidic Media
The growth response of <em>Zygosaccharomyces bailii </em>acid adapted cells was assessed in acidified media. <em> </em>Yeast cells were first pre-cultured in nutrient broth adjusted with hydrochloric, citric and malic acid to pH 4; 4.5; 5; 5.5; 6 and 6.5. Moreover, they were...
Main Authors: | , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
AcademicPres
2014-11-01
|
Series: | Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology |
Subjects: | |
Online Access: | http://journals.usamvcluj.ro/index.php/fst/article/view/10805 |