Sources of Dietary Salt in North and South India Estimated from 24 Hour Dietary Recall
Recent data on salt intake levels in India show consumption is around 11 g per day, higher than the World Health Organization’s (WHO) recommended intake of 5 g per day. However, high-quality data on sources of salt in diets to inform a salt reduction strategy are mostly absent. A cross-sec...
Main Authors: | Claire Johnson, Joseph Alvin Santos, Emalie Sparks, Thout Sudhir Raj, Sailesh Mohan, Vandana Garg, Kris Rogers, Pallab K. Maulik, Dorairaj Prabhakaran, Bruce Neal, Jacqui Webster |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-02-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/11/2/318 |
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