A flower shape-green synthesis and characterization of silver nanoparticles (AgNPs) with different starch as a reducing agent
This work aims to study the synthesis of flowers shaped silver nanoparticles (AgFLs) with green method by using corn starch (Co-S), cassava starch (Ca-S) and sago starch (Sa-S). The starch acts as a reducing agent in synthesis of silver nanoparticles and contains glucose by reducing silver ions from...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-09-01
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| Series: | Journal of Materials Research and Technology |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2238785420315738 |