Environment, regulation and the moral economy of food in the Slow Food movement
This article studies ways in which the Slow Food movement creates spaces for political action and elaborates new normative systems, imagining new forms of economy. Taking quality consumption and production, respect for the environment, and the rights of small producers as its core aims, this movemen...
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| Format: | Article |
| Language: | English |
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University of Arizona Libraries
2013-12-01
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| Series: | Journal of Political Ecology |
| Online Access: | https://journals.uair.arizona.edu/index.php/JPE/article/view/21768 |