Brain alterations in high fat diet induced obesity: effects of tart cherry seeds and juice

Brain alterations in high fat diet induced obesity: effects of tart cherry seeds and juice

Evidence suggests that obesity adversely affects brain function. High body mass index, hypertension, dyslipidemia, insulin resistance, and diabetes are risk factors for increasing cognitive decline. Tart cherries (<i>Prunus</i><i> </i><i>Cerasus</i> L.) are rich i...

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Bibliographic Details
Main Authors: Maria Vittoria Micioni Di Bonaventura, Ilenia Martinelli, Michele Moruzzi, Emanuela Micioni Di Bonaventura, Maria Elena Giusepponi, Carlo Polidori, Giulio Lupidi, Seyed Khosrow Tayebati, Francesco Amenta, Carlo Cifani, Daniele Tomassoni
Format: Article
Language:English
Published: MDPI AG 2020-02-01
Series:Nutrients
Subjects:
diet-induced obese rats
high fat diet
brain
neuroinflammation
obesity
tart cherries
Online Access:https://www.mdpi.com/2072-6643/12/3/623

Internet

https://www.mdpi.com/2072-6643/12/3/623

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