Changes in breakfast frequency and composition during adolescence: The Adolescent Nutritional Assessment Longitudinal Study, a cohort from Brazil.

OBJECTIVES:To estimate changes over time of breakfast frequency and foods/food groups consumed at breakfast. METHODS:Cohort of 809 students aged 10-16 years old from Rio de Janeiro, Brazil, enrolled in 2010, and followed for three years. Breakfast skippers were those not eating breakfast. Those with...

Full description

Bibliographic Details
Main Authors: Bruna Kulik Hassan, Diana Barbosa Cunha, Gloria Valeria da Veiga, Rosangela Alves Pereira, Rosely Sichieri
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2018-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC6053140?pdf=render