Evaluating the effectiveness of non-pharmacological nutritional correction of health of the person on the basis of the provisions of thermodynamics
Functioning of the organism is accompanied by energy consumption, while the efficiency of extraction of energy by the body during exchange reactions depends on a combination of factors, mainly related to the composition and quality of food. The article analyzes the prospects of using the laws of the...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Voronezh state university of engineering technologies
2017-02-01
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| Series: | Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
| Subjects: | |
| Online Access: | https://www.vestnik-vsuet.ru/vguit/article/view/1130 |