Microbiological contamination of lamb carcasses at abattoirs of Istanbul
A total of a hundred lamb carcasses were sampled over a 12 month period at abattoirs in Istanbul, Turkey. Each sample examined for total aerobic mesophilic counts (TMC), Enterobacteriaceae count (EC), Salmonella spp. Escherichia coli O157:H7 and Listeria monocytogenes was obtained from 100 cm2 areas...
Main Authors: | , , |
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Format: | Article |
Language: | srp |
Published: |
Faculty of Veterinary Medicine, Belgrade
2005-01-01
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Series: | Veterinarski Glasnik |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0350-2457/2005/0350-24570504437T.pdf |