Determination of lead and cadmiun in vineyard soils, grapes and wines of the Azores

This study describes the determination of lead and cadmium in vineyard soils of three regions of the Azores, and in the grapes and wines produced in those regions. The elements were analysed by graphite furnace atomic absorption spectrometry (GFAAS); wines were analysed without prior sample pre-trea...

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Bibliographic Details
Main Authors: María Teresa Ribeiro de Lima, Marie-Thérèse Cabanis, Lurdes Matos, Geneviève Cassanas, Mary T. Kelly, Alain Blaise
Format: Article
Language:English
Published: International Viticulture and Enology Society 2004-09-01
Series:OENO One
Subjects:
Online Access:https://oeno-one.eu/article/view/917