HACCP system in radiation-hygiene control of pig production

The paper presents instructive methodology for introducing and realizing the HACCP system in pig production, as a typical representative of intensive breeding, with the objective of establishing radiation-hygiene supervision. Attention was focused on the type of pig diet as the key link in the produ...

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Bibliographic Details
Main Authors: Mitrović Radosav, Kljajić Ranko R., Vićentijević Mihajlo
Format: Article
Language:srp
Published: Faculty of Veterinary Medicine, Belgrade 2005-01-01
Series:Veterinarski Glasnik
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0350-2457/2005/0350-24570506529M.pdf