Current status and strategies for the control of viral hepatitis A in Korea

Hepatitis A virus is one of the most frequent causes of foodborne infection, which is closely associated with sanitary conditions and hygienic practices. The clinical spectrum of acute hepatitis A is wide, ranging from mild case without any noticeable symptoms to severe case with acute liver failure...

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Bibliographic Details
Main Authors: Eileen L. Yoon, Dong Hyun Sinn, Hyun Woong Lee, Ji Hoon Kim
Format: Article
Language:English
Published: Korean Association for the Study of the Liver 2017-09-01
Series:Clinical and Molecular Hepatology
Subjects:
Online Access:http://e-cmh.org/upload/pdf/cmh-2017-0034.pdf