Aktivitas Antioksidan Jus Tomat pada Pencegahan Kerusakan Jaringan Paru-Paru Mencit yang Dipapar Asap Rokok (Genetic Diversity of Banana with B Genom Using Microsatelite Marker)
<!-- p { margin-bottom: 0.08in; } --> <p style="text-indent: 0.4in; margin-top: 0.08in; margin-bottom: 0in;"><span style="font-size: x-small;"><em>The activities of tomato juice’s antioxidant for the prevention of lung tissues damage in mice cigarette sm...
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| Format: | Article |
| Language: | English |
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Universitas Negeri Semarang
2009-03-01
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| Series: | Biosaintifika: Journal of Biology & Biology Education |
| Online Access: | https://journal.unnes.ac.id/nju/index.php/biosaintifika/article/view/39 |