Lipophilic phytotoxins produced by <I>Neofusicoccum parvum</I>, a grapevine canker agent
Lipophilic phytotoxins produced by Neofusicoccum parvum, a Botryosphaeriaceae species pathogenic to grapevine, were isolated and identified by spectroscopic methods as (3R,4R)-(-)-4-hydroxymellein, (3R,4S)-(-)-4-hydroxymellein, isosclerone and tyrosol. When assayed for phytotoxicity on tomato plants...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Firenze University Press
2010-04-01
|
| Series: | Phytopathologia Mediterranea |
| Online Access: | https://oajournals.fupress.net/index.php/pm/article/view/5316 |