Molecular Mechanism of Anti-Inflammatory Activities of a Novel Sulfated Galactofucan from <i>Saccharina japonica</i>

Molecular Mechanism of Anti-Inflammatory Activities of a Novel Sulfated Galactofucan from <i>Saccharina japonica</i>

Seaweed of <i>Saccharina japonica</i> is the most abundantly cultured brown seaweed in the world, and has been consumed in the food industry due to its nutrition and the unique properties of its polysaccharides. In this study, fucoidan (LJNF3), purified from <i>S. japonica</i>...

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Bibliographic Details
Main Authors: Xiaodan Chen, Liying Ni, Xiaoting Fu, Lei Wang, Delin Duan, Luqiang Huang, Jiachao Xu, Xin Gao
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Marine Drugs
Subjects:
<i>Saccharina japonica</i>
galactofucan
structure
anti-inflammation
RAW 264.7
zebrafish
Online Access:https://www.mdpi.com/1660-3397/19/8/430

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https://www.mdpi.com/1660-3397/19/8/430

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