CONCENTRAÇÃO DAS EXPORTAÇÕES MUNDIAIS DE PRODUTOS FLORESTAIS
This study analyzed the degree of concentration in worldwide exports of forest products in the period ranging from 1961 to 2008. The data used are available at the United Nations Food and Agriculture Organization (FAO). The concentration was determined by the concentration ratio [HR (k)], the Herfin...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | Portuguese |
Published: |
Universidade Federal de Santa Maria
2013-01-01
|
Series: | Ciência Florestal |
Online Access: | http://www.redalyc.org/articulo.oa?id=53429235015 |