Evaluating the Effect of Mother’s Diet in the Third Trimester of Pregnancy on the Level of Total Bilirubin in Newborns
Introduction: Neonatal jaundice is regarded as a common problem in newborns observed in 60% of term and80% of preterm neonates. Maternal nutrition before and during pregnancy may directly influence the mothers’ health, incidence of pregnancy-related complaints, fetal development as well as...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | fas |
| Published: |
Shahid Sadoughi University of Medical Sciences
2016-03-01
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| Series: | Majallah-i Dānishgāh-i ’Ulūm-i Pizishkī-i Shahīd Ṣadūqī Yazd |
| Subjects: | |
| Online Access: | http://jssu.ssu.ac.ir/browse.php?a_code=A-10-2121-1&slc_lang=en&sid=1 |