CARACTERIZACIÓN DE LA DIVERSIDAD GENÉTICA DE UNA COLECCIÓN DE QUINUA (Chenopodium quinoa Willd)

Quinua (C. quinoa W.) is considered a cereal with excellent nutritional properties, including high protein contein, because it has all amino acids, trace elements and significant amounts of vitamins. In Colombia more accurately in the department of Nariño, Cauca, Cundinamarca y Boyacá currently has...

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Bibliographic Details
Main Authors: ANA CRUZ MORILLO CORONADO, MÓNICA ANDREA CASTRO ROBERTO, YACENIA MORILLO CORONADO
Format: Article
Language:Spanish
Published: Universidad del Cauca 2017-12-01
Series:Biotecnología en el Sector Agropecuario y Agroindustrial
Subjects:
Online Access:http://revistabiotecnologia.unicauca.edu.co/revista/index.php/biotecnologia/article/view/562/417