DNA barcode authentication reveals highly fraudulent Cod commerce in Porto Alegre, Brazil
Through the DNA barcoding technique using the cytochrome oxidase subunit I (coI) mitochondrial gene, a high degree of fraudulent commerce of Cod (Bacalhau in Portuguese) was detected in the city of Porto Alegre, Brazil. Tested products included frozen and dried salted fish during the Easter period,...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-12-01
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| Series: | Forensic Science International: Reports |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2665910720300189 |