Catering Work Profession and Medico-Oral Health: A Study on 603 Subjects

Catering Work Profession and Medico-Oral Health: A Study on 603 Subjects

The present observational prospective study analyzes the eating habits in association with the medico-oral health of catering workers, since they seem the category at higher risk of developing dental problems. Objective: To evaluate oral and medical health through a questionnaire in a total sample o...

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Bibliographic Details
Main Authors: Sabina Saccomanno, Stefano Mummolo, Silvia Giancaspro, Rebecca Jewel Manenti, Rodolfo Francesco Mastrapasqua, Giuseppe Marzo, Vincenzo Quinzi
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Healthcare
Subjects:
oral health
catering workers
chef
professional illness
diabetes
cardiovascular diseases
Online Access:https://www.mdpi.com/2227-9032/9/5/582

Internet

https://www.mdpi.com/2227-9032/9/5/582

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