Review of microbial food contamination and food hygiene in selected capital cities of Ghana

Food poisoning is a nationwide challenge that arises from both formal and informal sector in the food industry. This review presents a general overview of microbial food safety and hygiene in Ghana. Information available shows that most microbial food researches were highly concentrated on the regio...

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Bibliographic Details
Main Authors: Enoch Yeleliere, Samuel Jerry Cobbina, Zarouk Imoro Abubakari
Format: Article
Language:English
Published: Taylor & Francis Group 2017-01-01
Series:Cogent Food & Agriculture
Subjects:
Online Access:http://dx.doi.org/10.1080/23311932.2017.1395102