Differential glucose bioaccessibility from native and modified taro-starches in the absence or presence of beet juice

The speed of starch-digestion defines peak blood-glucose concentrations. Slow digestion is beneficial for diabetic individuals. To investigate the effects on blood-glucose it is important to be able to predict the amount of digestible starch. Therefore, the aim of this study was to compare the diges...

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Bibliographic Details
Main Authors: Koen Venema, Jessica Verhoeven, Ingrid S. Surono, Priyo Waspodo, Abraham Simatupang, Pratiwi D. Kusuma
Format: Article
Language:English
Published: Taylor & Francis Group 2020-01-01
Series:CyTA - Journal of Food
Subjects:
Online Access:http://dx.doi.org/10.1080/19476337.2020.1829073