VvBAP1 Is Involved in Cold Tolerance in Vitis vinifera L.

VvBAP1 Is Involved in Cold Tolerance in Vitis vinifera L.

The majority of commercial grape cultivars originate from the European grape. While these cultivars have excellent organoleptic qualities, they suffer from a relatively poor tolerance to the cold experienced during winter, resulting in significant damage to grapevines. Thus, low temperature is one o...

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Bibliographic Details
Main Authors: Lixia Hou, Guangke Zhang, Fanggui Zhao, Dan Zhu, Xinxin Fan, Zhen Zhang, Xin Liu
Format: Article
Language:English
Published: Frontiers Media S.A. 2018-06-01
Series:Frontiers in Plant Science
Subjects:
Vitis vinifera
low temperature
VvBAP1
soluble sugar
antioxidant enzyme
Online Access:https://www.frontiersin.org/article/10.3389/fpls.2018.00726/full

Internet

https://www.frontiersin.org/article/10.3389/fpls.2018.00726/full

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