Evaluation of the Antidiabetic and Insulin Releasing Effects of <i>A. squamosa</i>, Including Isolation and Characterization of Active Phytochemicals
<i>Annona squamosa </i>is generally referred to as a ‘custard apple’. Antidiabetic actions of hot water extract of <i>Annona squamosa</i> (HWAS) leaves together with isolation of active insulinotropic compounds were studied. Insulin release, membrane potential and intracellul...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-10-01
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| Series: | Plants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2223-7747/9/10/1348 |