Selective Hydrolysis of Ovalbumin Promoted by Hf(IV)-Substituted Wells-Dawson-Type Polyoxometalate

Selective Hydrolysis of Ovalbumin Promoted by Hf(IV)-Substituted Wells-Dawson-Type Polyoxometalate

The reactivity and selectivity of Wells-Dawson type polyoxometalate (POM), K16[Hf(α2-P2W17O61)2]·19H2O (Hf1-WD2), have been examined with respect to the hydrolysis of ovalbumin (OVA), a storage protein consisting of 385 amino acids. The exact cleavage sites have been determined by Edman degradation...

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Bibliographic Details
Main Authors: Alexander V. Anyushin, Annelies Sap, Thomas Quanten, Paul Proost, Tatjana N. Parac-Vogt
Format: Article
Language:English
Published: Frontiers Media S.A. 2018-12-01
Series:Frontiers in Chemistry
Subjects:
polyoxometalates
ovalbumin
hafnium
Wells-Dawson
protein
hydrolysis
Online Access:https://www.frontiersin.org/article/10.3389/fchem.2018.00614/full

Internet

https://www.frontiersin.org/article/10.3389/fchem.2018.00614/full

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