Anthracnose control of ‘Prata-Ana’ banana with pre-harvest phosphite application

Abstract The aim of this study was to evaluate the anthracnose intensity in ‘Prata-Anã’ banana with the application of three phosphite formulations in two application intervals in the developing banana bunches and to evaluate the physical and chemical characteristics of fruits. In the field, in add...

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Bibliographic Details
Main Authors: Maria Luísa Mendes Rodrigues, Samuel Gustavo Ribeiro de Souza, Edson Hiydu Mizobutsi, Juceliandy Mendes da Silva Pinheiro, Flávio Pinto Monção, Gisele Polete Mizobutsi
Format: Article
Language:English
Published: Sociedade Brasileira de Fruticultura
Series:Revista Brasileira de Fruticultura
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452020000300401&lng=en&tlng=en