Effects of feeding state on glycaemic and insulinaemic responses to a starchy meal in horses: a methodological approach
A standardised methodology is required for classification of starchy diets. One important question is what feeding status is optimal to describe glycaemic and insulinaemic responses to the respective starchy diet. Four horses were fed, in a randomised order, four different feeding protocols relative...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2009-01-01
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Series: | Animal |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1751731109004698 |