Nitrous oxide emissions in agricultural soils: a review

The greenhouse gases concentration in the atmosphere have significantly increased since the beginning of the Industrial Revolution. The most important greenhouse gases are CO2, CH4 and N2O, with CH4 and N2O presenting global warming potentials 25 and 298 times higher than CO2, respectively. Most of...

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Bibliographic Details
Main Authors: Diana Signor, Carlos Eduardo Pellegrino Cerri
Format: Article
Language:English
Published: Universidade Federal de Goiás 2013-09-01
Series:Pesquisa Agropecuária Tropical
Subjects:
Online Access:https://www.revistas.ufg.br/pat/article/view/19871