Detection of Vibrio cholerae in street food (satar and otak-otak) by LoopMediated Isothermal Amplification (LAMP), multiplex Polymerase Chain Reaction (mPCR) and plating methods

Bibliographic Details
Main Authors: Tang, J-Y-H., Farhana Sakinah, M.R., Nakaguchi, Y., Nishibuchi, M., Chai, L-C., New, C.Y., Son, R.
Format: Article
Language:English
Published: Rynnye Lyan Resources 2018-07-01
Series:Food Research
Subjects:
Online Access:http://www.myfoodresearch.com/uploads/8/4/8/5/84855864/_7__fr-2018-099_tang.pdf