Habaneros and shwarma: Jewish Mexicans in Israel as a transnational community

Food is the cultural expression of society food as a marker of class, ethnic, and religious identity.  What happens when the location changes? Does food continue to play such an important role or do other cultural nodes take over? Do layers of traditions, adaptation and cultural blends emerge? This...

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Bibliographic Details
Main Author: Paulette Kershenovich Schuster
Format: Article
Language:English
Published: Donner Institute 2015-04-01
Series:Scripta Instituti Donneriani Aboensis
Subjects:
Online Access:https://journal.fi/scripta/article/view/67458