Stochastic model of milk homogenization process using Markov's chain

The process of development of a mathematical model of the process of homogenization of dairy products is considered in the work. The theory of Markov's chains was used in the development of the mathematical model, Markov's chain with discrete states and continuous parameter for which the h...

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Bibliographic Details
Main Authors: A. A. Khvostov, R. S. Sumina, G. I. Kotov, A. V. Ivanov
Format: Article
Language:Russian
Published: Voronezh state university of engineering technologies 2016-04-01
Series:Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij
Subjects:
Online Access:https://www.vestnik-vsuet.ru/vguit/article/view/842