FOOD POTENTIAL OF ALTERNATIVE POME FRUIT TREES CULTIVATED IN MOSCOW REGION

FOOD POTENTIAL OF ALTERNATIVE POME FRUIT TREES CULTIVATED IN MOSCOW REGION

The research is aimed at finding new sources of food raw materials for the industrial use at the expense of alternative pome fruit trees (Maleae Small) cultivated in the middle zone of the Russian Federation. The mature fruits of medlar (Mespilus germanica L.), quince (Cydonia oblonga Mill.) and haw...

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Bibliographic Details
Main Authors: EKATERINA V. SOLOMONOVA, NIKOLAI A. TRUSOV, TATIANA D. NOZDRINA, TATIANA P. MEER, VLADIMIR N. SOROKOPUDOV, CECILIA GEORGESCU
Format: Article
Language:English
Published: Alma Mater Publishing House "Vasile Alecsandri" University of Bacau 2019-12-01
Series:Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry
Subjects:
ascorbic acid
dietary fibers
fruit
non-native plants
nontraditional raw material
nutrients
oil content
pericarp
rapid analysis
seeds
vegetable
Online Access:http://pubs.ub.ro/?pg=revues&rev=cscc6&num=201904&vol=4&aid=4959

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http://pubs.ub.ro/?pg=revues&rev=cscc6&num=201904&vol=4&aid=4959

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