Who are the Assistant Cooks at the Community Child Centers in South Korea? Focus Group Interviews with Workfare Program Participants

Purpose Community child centers (CCCs) were introduced to provide after-school activities and care, including meal services to children from low-income families. The assistant cooks, who have the main responsibility for making and serving food at CCCs, are a major factor influencing the eating habit...

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Bibliographic Details
Main Authors: Jiyoung Park, Chongwon Park, Sanghee Kim, Gill A. Ten Hoor, Gahui Hwang, Youn Sun Hwang
Format: Article
Language:English
Published: Korean Academy of Child Health Nursing 2020-10-01
Series:Child Health Nursing Research
Subjects:
Online Access:http://www.e-chnr.org/upload/pdf/chnr-26-4-445.pdf