Mercury Concentrations in Fish Jerky Snack Food: Marlin, Ahi, and Salmon

<p>Abstract</p> <p>Background</p> <p>Dried meat and fish have served as an important durable nutrition source for humans for centuries. Because omega 3 fatty acids in fish are recognized as having antioxidant and anti inflammatory properties found to be beneficial for g...

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Bibliographic Details
Main Authors: Brown David L, Hightower Jane M
Format: Article
Language:English
Published: BMC 2011-10-01
Series:Environmental Health
Subjects:
Ahi
Online Access:http://www.ehjournal.net/content/10/1/90