AVALIAÇÃO HIGIÊNICO-SANITÁRIA DE CARNE MOÍDA COMERCIALIZADA EM AÇOUGUES DA CIDADE DE SARANDI, PR, BRASIL
The beef consumption by Brazilian population has increased in recent years. However, the processing of this product can facilitate its contamination by microorganisms and trigger outbreaks of food infections. Based on the previous information, the present study aimed to evaluate the hygienic sanit...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Federal Council of Pharmacy
2018-08-01
|
| Series: | Infarma: Pharmaceutical Sciences |
| Subjects: | |
| Online Access: | http://revistas.cff.org.br/?journal=infarma&page=article&op=view&path%5B%5D=2305&path%5B%5D=pdf |