Supercritical Carbon Dioxide Extraction of Phenolic Compounds from Potato (<i>Solanum tuberosum</i>) Peels
In the last three decades, greener technologies have been used, aiming at extracting phenolic compounds from vegetable matrices due to the inherent advantages compared to organic solvent-based methodologies. In this work, supercritical CO<sub>2</sub> was investigated for recovering pheno...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-04-01
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| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/11/8/3410 |