Effects of Diets Rich in Flavonoids on the Quality of Bovine Milk

Bovine milk is one of the main foods for mammals and, specifically, for humans; therefore, its quality should be optimal and should comply with all safety and nutritional aspects. The objective of this review was to collect updated scientific information on the importance of the presence of flavonoi...

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Bibliographic Details
Main Authors: Anastasia Cruz Carrillo, Carlos Sebastián Lizarazo Cely
Format: Article
Language:English
Published: Universidad de La Salle 2015-12-01
Series:Revista de Medicina Veterinaria
Subjects:
Online Access:http://revistas.lasalle.edu.co/index.php/mv/article/view/3716