A novel method for extraction of a proteinous coagulant from Plantago ovata seeds for water treatment purposes

Several chemicals have been applied in the process of coagulant extraction from herbal seeds, and the best extraction has been obtained in the presence of KCl or NaNO3 [1–3], and NaCl [4]. However, the main challenge posed to these methods of coagulant extraction is their relatively low efficiency f...

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Bibliographic Details
Main Authors: Bahman Ramavandi, Seyedenayat Hashemi, Raheleh Kafaei
Format: Article
Published: Elsevier 2015-01-01
Online Access:http://www.sciencedirect.com/science/article/pii/S2215016115000357