Modification in the free amino acids content in the maize coleoptyles under the influence of herbicides
In this paper the authors shows that under the influence of the herbicides 2,4-D, and atrazine (used in great doses) the content of free amino acids in the maize coleophtyles increases.
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
1967-08-01
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| Series: | Notulae Botanicae Horti Agrobotanici Cluj-Napoca |
| Subjects: | |
| Online Access: | http://www.notulaebotanicae.ro/index.php/nbha/article/view/112 |