Anti-Inflammatory and Barrier-Stabilising Effects of Myrrh, Coffee Charcoal and Chamomile Flower Extract in a Co-Culture Cell Model of the Intestinal Mucosa

Anti-Inflammatory and Barrier-Stabilising Effects of Myrrh, Coffee Charcoal and Chamomile Flower Extract in a Co-Culture Cell Model of the Intestinal Mucosa

Recent clinical evidence suggests the efficacy of a traditional herbal medicinal product containing myrrh (<i>Commiphora molmol</i> Engl.), coffee charcoal (<i>Coffea arabica</i> L.) and chamomile flower dry extract (<i>Matricaria chamomilla</i> L.) in the therapy...

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Bibliographic Details
Main Authors: Laura Weber, Katrin Kuck, Guido Jürgenliemk, Jörg Heilmann, Bartosz Lipowicz, Cica Vissiennon
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Biomolecules
Subjects:
myrrh
coffee charcoal
chamomile flower
IBD
intestinal barrier
inflammation
Online Access:https://www.mdpi.com/2218-273X/10/7/1033

Internet

https://www.mdpi.com/2218-273X/10/7/1033

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